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BMI

Is your weight affecting your health?
Find out if your Body Mass Index puts you at risk.
Body Mass Index (BMI) is
one of the most accurate ways to determine when extra pounds translate into health
risks. BMI is a measure which takes into account a person's weight and height
to gauge total body fat in adults. Someone with a BMI of 26 to 27 is about 20
percent overweight, which is generally believed to carry moderate health risks.
A BMI of 30 and higher is considered obese. The higher the BMI, the greater the
risk of developing additional health problems.
Heart disease, diabetes
and high blood pressure are all linked to being overweight. A BMI of 30 and over
increases the risk of death from any cause by 50 to 150 percent, according to
some estimates. According to health experts, people who are overweight but have
no other health risk factors (such as high cholesterol or high blood pressure)
should eat healthier and exercise to keep from gaining additional weight. For
people who are overweight and also have health risks, they recommend trying to
actively lose weight. Be sure to consult your doctor or other health professional
before beginning any exercise or weight-loss program.
In June 1998, the federal
government announced guidelines which create a new definition of a healthy weight
-- a BMI of 24 or less. So now a BMI of 25 to 29.9 is considered overweight. Individuals
who fall into the BMI range of 25 to 34.9, and have a waist size of over 40 inches
for men and 35 inches for women, are considered to be at especially high risk
for health problems.
Use the BMI CALCULATOR
below to figure your BMI and then refer to the chart to see ranges for a healthy
BMI.
To use the table below,
find the appropriate height in the left-hand column. Move across to a given weight.
The number at the top of the column is the BMI for that height and weight. Pounds
have been rounded off. SOURCE: National Heart, Lung, and Blood Institute.

Both Body Mass Index (BMI)
and Waist Circumference (WC) can be useful measures of determining obesity and
increased risk for various diseases. According to the National Institutes of Health,
a high WC is associated with an increased risk for type 2 diabetes, dyslipidemia,
hypertension and cardiovascular disease when BMI is between 25 and 34.9. (A BMI
greater than 25 is considered overweight and a BMI greater than 30 is considered
obese.) WC can be useful for those people categorized as normal or overweight
in terms of BMI. (For example, an athlete with increased muscle mass may have
a BMI greater than 25 - making him or her overweight on the BMI scale - but a
WC measurement would most likely indicate that he or she is, in fact, not overweight).
Changes in WC over time can indicated an increase or decrease in abdominal fat.
Increased abdominal fat is associated with an increased risk of heart disease.
To determine your WC, locate
the upper hip bone and place a measuring tape around the abdomen (ensuring that
the tape measure is horizontal). The tape measure should be snug but should not
cause compressions on the skin. The following chart should be helpful in determining
the possible risks associated with your BMI and WC.
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Classification of Overweight
and Obesity by BMI, Waist Circumference, and Associated Disease Risks
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Disease Risk* Relative to
Normal Weight and Waist Circumference
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BMI
(kg/m2)
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Obesity
Class
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Men 102 cm (40 in) or less
Women 88 cm (35 in) or less
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Men > 102 cm (40 in)
Women > 88 cm (35 in)
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| Underweight |
< 18.5
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-
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-
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| Normal |
18.5 - 24.9
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-
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-
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| Overweight |
25.0 - 29.9
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Increased
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High
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| Obesity |
30.0 - 34.9
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I
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High
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Very High
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35.0 - 39.9
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II
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Very High
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Very High
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| Extreme Obesity |
40.0 +
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III
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Extremely High
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Extremely High
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* Disease
risk for type 2 diabetes, hypertension, and CVD.
+ Increased waist circumference can also be a marker for increased
risk even in persons of normal weight.
SOURCE: National Heart, Lung and Blood Institute
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